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Gardening
Gerry Daly discusses the merits of the 'Forest Flame' and explains how an
edging tool can come in handy in the garden.
Flaming pieris
Opening this month,
the stunningly beautiful
young red leaves of
pieris are closely
followed by the pearly white
flowers. Flame-of-the-forest is the
very evocative common name of
pieris and it is not surprising that
the most popular variety is called
'Forest Flame'. This is an
outstanding variety with brilliant
young red leaves that turn to
shrimp-pink and then to cream
before turning to green in
summer. Although it is not
completely hardy, and sometimes
the young growths are nipped by
frost, it does fine in all but the
coldest parts. In cold areas, it
would still need to be near a wall
or have some protection from tall
overhead trees.
Many other pieris varieties are
now available; some are tougher
than 'Forest Flame' but are not far
behind in beauty. 'Firecrest' for
instance is a real beauty, and
vigorous, and 'Wakehurst' is now
considered relatively hardy.
'Mountain Fire' has dark
mahogany-red young leaves, but
they open later than the others
mentioned and usually miss any
later frosts, except in really cold
areas. The colour is not as brilliant
as 'Forest Flame' but it has its own
quality, and it often produces a
second show of red leaves later in
the year.
This Month in your Garden...
- Trim the edges of lawns where
they meet flower borders, paths
and driveways.
- Re-pot houseplants that have
become too large for their existing
pot.
- Clean debris from the filter of a
pond-circulating pump before
switching it on.
- Apply path weed killers to
driveways and paved areas for
season long control.
- Sow vegetable seeds, salads and
herbs if you want fresh vegetables
for the kitchen.
- Prune rose bushes, if not already
done, and spray the foliage to
prevent blackspot disease.
- Mow the lawn regularly, each
week ideally, lowering the blades
to the desired height setting.
- Remove any dead plants and fill
in gaps left in flowerbeds and borders.
- Apply some lawn fertiliser
during showery weather to avoid
scorching the grass.
- Apple trees should get some
fruit fertiliser now and a spray
against apple scab disease.
- Remove weeds from beds and
borders because weeds are now in
active growth.
- Hedges, especially evergreens,
that need regular clipping, can be
given a first clip-over now.
Using Garden Tools
Edging tool
An edging tool is specially made for
the task of cutting lawn edges
where they meet flowerbeds and
borders. The edges of most beds
and borders will have become a
little ragged during the winter and
now is the time to cut the edges
while the soil is still soft and before
growth takes off. The edging tool
offers a straight blade to push down
into the soil along a marking line
stretched taut where the edge is to
be made. The edging tool is best if
it is heavily made of steel. Versions
of light construction are less easy to
use, not as robust, but cheaper, and
can be made to work too.
Care for the
environment: vegetable
oil-based spray!
As new growth begins, greenflies
and other pests such as mealy bug
and red spider in the greenhouse
or porch will become active. To
counter these, without using
powerful chemicals, a very simple
but effective treatment is a spray –
based on vegetable oil. Fifty
millilitres of ordinary cooking oil
are mixed into one litre of water
with the addition of a teaspoon of
washing up liquid to help disperse
the oil. Shake this up well in a
hand-sprayer and spray it on the
affected plants. For indoor plants,
take them outside or the spray oil
will land on furnishings. The oil
tends to make the leaves greasy
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Flaming pieris



This Month in your Garden




Edging tool

Energy Saving Safety Tips
- Remember to lower the input
settings on electric storage
heaters as soon as the weather
warms up.
- Turn your TV off rather than
leave it on stand-by –
equipment on stand-by uses up
to 20% of the energy it would
use when fully on.
- Fit thermostatic radiator valves
to your radiators – TRV's allow
you to reduce the temperature
of your rooms accordingly
Ask Gerry
"I need to carry out pruning
on some fruit trees which I
have in my garden. Can you
advise me the best time to do
this and are there any
particular things I need to be
aware of?"
Joe O'Donnell, Limerick"
There are two kinds of fruit
pruning: regular annual pruning
and remedial pruning, when the
trees have become overgrown.
Apple and pear trees are best
pruned in winter, and plums
and cherries in summer. If the
trees are overgrown, remove all
dead, damaged and rubbing
branches in the first year, then
remove some of the larger old
branches in the second year and
then some more in the third
year. This gradual process is less
damaging than removing all the
branches in one year, as new
branches will re-grow to replace
those removed. When the trees
have been returned to size,
annual pruning consists of
removing or shortening some of
the older branches that have
carried fruit, and allowing some
new shoots to develop. The
concept is one of renewal
because the best fruit is carried
on relatively new wood just a
few years old.
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