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You've Got The Power! It's hard to believe that the words 'carbon footprint' weren't in our vocabulary two years ago! Awareness of environmental issues is at an all time high, but you might be asking yourself if you can make a difference. Well you can, and in this issue EM provides further suggestions as to how you can help create a greener world. Appliance watch Dishwashers If you're considering updating an appliance, why not buy one that is more energy efficient? It will save you money on your energy bill, be kinder to the environment, and surprisingly they often cost the same as their less efficient competitors. Energy labels help you make an informed choice by allowing you to easily compare the energy consumption of different models.
This shows the manufacturers name/brand and the specific model name/number.
Next issue...fridge freezers. EM Did you know... ESB hatcheries are now Ireland's largest by far, launching one and a half million fingerlings and smolts into Irish rivers last year. This has gone a long way toward helping to restock our rivers with salmon, trout and eel. 5 ways to greener food & wine
Food imported by air is a huge contributor to global warming. Kilo for kilo, a kiwi fruit from New Zealand will have created five times its own weight in carbon dioxide emissions by the time it arrives in the UK. Wherever you are in the world, try to minimise your food miles by choosing seasonal and local. Join bottle-refilling schemes offered by some local stores and farm shops. They will fill your existing bottles of oil, vinegar and other kitchen essential to save you having to buy and throw away glass bottles. Some beauty product companies also operate a refilling option so you can bring back your original bottle. Providing you buy locally, fruit, vegetables and crops require far less energy than meat production. So try eating lower on the food chain. Even non-vegetarians can limit the amount of meat they eat easily; for example, by choosing it only every other day. It's healthier for you too! Reduce wine waste with a vacuum cork, so you don't have to throw away surplus wine if you don't finish the bottle. Opened bottles should be used within three days and kept sealed in the refrigerator to slow down the oxidation process. You can also buy special champagne stoppers to help preserve the bubbles. Next time you're in the fruit and veggie section of your supermarket, put fruit and vegetable into your basket loose rather than automatically reaching for a plastic bag. If you really need one, keep it and reuse next time. Save your energy in the...Bathroom It's all about water in the
bathroom - but there are plenty
of ways to save on the energy we
use to heat it.
For further information on how you can make a difference, room by room, visit www.powerofone.ie. | ||||
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